Matt joined the team at Martinborough Vineyard way back in 1996.
During his time at MV he has worked thoroughly in both winery and
vineyard operations including overseas harvests in Australia and
the USA.
In 2002 he chose to focus primarily on the vineyard activities
of the business. His appointment as Vineyard Manager occurred in
December 2004.
Matt leads a team of enthusiastic, experienced and dynamic vineyard
staff who ensure our vineyards are managed to yield fruit with the
ultimate balance of complexity and structure.
The vineyard actively promotes sustainability, using organic means
where possible, to limit the impact on our environment. The winery
& vineyard’s environmental management systems are ISO
14001 accredited.
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